Monthly Archives:

February 2016


Takeaway, breakfast & lunch

Takeaway, breakfast & lunch

You asked for it and we heard you. From March 1 you can pop in and pick up delicious toasted pides to takeaway for breakfast and lunch. 

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Menu makeover from March 1

Menu makeover from March 1

From  Tuesday March 1, you’ll be able to order your favourite breakfast and lunch dishes everyday from our new set menu. 

We’re changing..

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Dinner | Friday March 18

Dinner | Friday March 18

Our monthly Friday night dinner function returns on March 18. We’ll be showcasing a new producer, Salt Kitchen Charcuterie, and Jarrod is..

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