We love American food – it’s big, bold and lots of fun. Our special menu for last year’s Camperdown Cruise Rockabilly Weekend created a lot of interest and so we’ve dedicated our Friday Night Dinner in May to all things American.
You can now book for the dinner, which will commence from 6.30pm on Friday, May 20.
The format for the night is a three course alternate drop – priced at $70 per person.
Our last few monthly dinners have sold out very quickly, so please don’t hesitate to book a table – or a couple of seats on one of our share-tables.
Bookings are essential on 5593 3303. Don’t miss out.
Jumbo combo share plate of fried chicken, buffalo chicken wings, pulled pork sliders and loaded potato skins.
Dr Pepper marinated pork ribs, with fries, ranch beans and slaw.
Fried Chicken with a buttermilk waffle, cajun bacon, bourbon maple syrup and vanilla bean butter.
Hot fudge, peanut butter and pretzel sundae.
Hot fudge brownie pie, with vanilla bean ice cream.